We arrived around 11.30am. Yah, I know entire 2 hours but not because the place is that far but rather because babe likes to take his sweet time during weekend morning to drink his coffee first, check the internet before we go out from the house. (oh, not forgetting his toilet business!) WAHAHA!
Anyway, not sure how to order, we looked around and decided to try 2 bowl first, i.e. medium lean meat with small intestine (big) and pork knuckle (small) with 2 plate of red onion rice. We are abit surprised because this is the first time we have bak kut teh that is served in bowl instead of claypot. Babe really love the taste because he say the soup tasted almost like the one we had in Kuching. We end up ordering another big bowl of pork knuckle with large intestine because the portion is rather small. Babe ordered extra serving of rice and also yau cha kueh.
The medium fatty pork with small intestine. Lots of meaty part and the small intestine have those yummy insides.
Pork knuckles - Super soft and the tendon have just right consistency
Big big big thigh bone...err..actually not on our table..we didn't order this because I don't know how to order it. This is the bone from our neighbour table. I curi-curi take photos and then zoom in..kekekekekeke