We are getting more and more excited about our new pup coming home next week. Well hopefully can be next week because we are still worried that maybe 6 weeks is still too small for her to be separated from her mom. But we will see.
We have bought her bowl, prepare her place to sleep and her pen. Now, just need to get her lightweight leash, collar and dog food. Babe is even more excited. Already talking about getting another type of pup, blue eye siberian husky. I been checking the net for him but super expensive la those pup. Minimum RM1000.
I myself am looking at australia silky terrier! So damn cute and tiny but also damn expensive. Also around RM800-1000 depending on how pure and with cert or not. I dont care about the cert but I do want healthy dog. Sme places, they keep dogs in the cage 24hours and almost never let them out. No love...no purpose except for breeding. Should get the sspca on them!
ANYWAY, I can foresee that there will be more doggies being added to the family. HAHA~! Okay la..sharing some super cute photos of the labrador puppies online. Mine have the same coloring and cuteness! :P
Sunday, August 29, 2010
Tuesday, August 24, 2010
New family coming....
YAHOOO!!! Cant wait! Going to go collect her in 2 weeks! YAHOOOO!!!!!!! Wonder if we should bring her brother back too. Still debating if we can coup! But either way... YAHOOOOOOOOOO!!! Just smiling away thinking of the little gal...she is going to be so cute and great addition to the family. Hehehe... babe is already talking about where to put her and that she will definitely be staying indoor! Will upload photos of her when we get her later. Babe can teset his camera skill on moving object for a change :P hahahaahahah
Wednesday, August 18, 2010
Short talk: Sneaky Lunch
Was being naughty today. Decided to snuck off for lunch break on my own with my book at KFC. I used to do that at my old job when the office was just next to a mall but since starting this job that is far far far away from everything, pretty hard to go sneaking lunch on my own with a book. I know, sound rather lonely and introvert? But to me, sometimes this is the best way to take time out and unwind.
I am pretty sure if I go out on my own in Kuching with my book, people will sure think I am crazy or pity me because they think I am lonely.....but I dont care. I still do it anyway...hehehehe
I am pretty sure if I go out on my own in Kuching with my book, people will sure think I am crazy or pity me because they think I am lonely.....but I dont care. I still do it anyway...hehehehe
Sunday, August 15, 2010
Under the Bridge Bak Kut Teh
Saturday morning, babe and I actually woke up at 9.30am eventhough we only went to bed around 2.30am. Guess we just excited about our plan for the morning. The previous weekend, when we were going to Jusco at Bukit Tinggi, we happen to see the signboard for the famous bak kut teh under the bridge, as it is so well known for. We were caught in a jam while crossing the bridge and that is the first time we noticed it. Hence, you might say it is a blessing in disguise.
We arrived around 11.30am. Yah, I know entire 2 hours but not because the place is that far but rather because babe likes to take his sweet time during weekend morning to drink his coffee first, check the internet before we go out from the house. (oh, not forgetting his toilet business!) WAHAHA!
Anyway, not sure how to order, we looked around and decided to try 2 bowl first, i.e. medium lean meat with small intestine (big) and pork knuckle (small) with 2 plate of red onion rice. We are abit surprised because this is the first time we have bak kut teh that is served in bowl instead of claypot. Babe really love the taste because he say the soup tasted almost like the one we had in Kuching. We end up ordering another big bowl of pork knuckle with large intestine because the portion is rather small. Babe ordered extra serving of rice and also yau cha kueh.
We arrived around 11.30am. Yah, I know entire 2 hours but not because the place is that far but rather because babe likes to take his sweet time during weekend morning to drink his coffee first, check the internet before we go out from the house. (oh, not forgetting his toilet business!) WAHAHA!
Anyway, not sure how to order, we looked around and decided to try 2 bowl first, i.e. medium lean meat with small intestine (big) and pork knuckle (small) with 2 plate of red onion rice. We are abit surprised because this is the first time we have bak kut teh that is served in bowl instead of claypot. Babe really love the taste because he say the soup tasted almost like the one we had in Kuching. We end up ordering another big bowl of pork knuckle with large intestine because the portion is rather small. Babe ordered extra serving of rice and also yau cha kueh.
The medium fatty pork with small intestine. Lots of meaty part and the small intestine have those yummy insides.
Pork knuckles - Super soft and the tendon have just right consistency
Pork knuckles with big intestine - err..or what is left of it! :P
Big big big thigh bone...err..actually not on our table..we didn't order this because I don't know how to order it. This is the bone from our neighbour table. I curi-curi take photos and then zoom in..kekekekekeke
This are the bones left by babe!
The bridge we are sitting under... Babe say the Red Chilli Pepper was here at the Bak Kut Teh, that is why the name of the shop is called 'Under the Bridge' (ROLL MY EYES!)
See the cook... big big banner everywhere that tells everyone the shop is in business for 70 years already and is apparently the first bak kut teh shop in Klang.
Jason.....
Total paid RM29.80, not inclusive of tea because I brought my own. All in all, the bak kut teh was okay la. I tasted better ones I think. Only thing slack is it is not hot enough after a while because its in a bowl. Also, really alot of msg!! Was really really really thirsty the WHOLE day eventhough I drank gallons of water. So, will I go back again? Probably not. Got equally nice bak kut teh ( or better) near where I am staying now.
Friday, August 13, 2010
Definition of TIME MANAGEMENT
YAWN! So bored. Babe downloaded UFC from the internet and is watching it on the tv. Never liked watching bloody sport like that. I am actually surfing jobstreet! hahaha! Yar yar, I know, I am a JOBFROG. Hubby also complaining how come I am looking for new job after just 1 year. As usual la, he will have lots of comment la. But seriously, I am not the only one thinking of changing okay.
I mean people that have working at the company since it started was also leaving. Turnover in the company is so high now that the HR hiring person is so busy all the time. Lots of interview and even new hire left after just a month or two and some even just after a few weeks. The worse is when one of our colleague just suddenly dont turn up for work and not contactable at all.
I was asking my colleague today, what is the definition of time management because whenever we cant find time to finish our work (because we are OVERLOADED) and when we explained to our boss we simply couldnt find the time, he will say manage your time or learn to manage your time. So, my question to you all is what is the definition of time managed? Does managing time mean that working till 10pm or 11pm everyday? Or doing work that requires 20 hours in 10hours?
I mean, okay, we have 24 hours in a day but does that mean that I am suppose to send 20 hours of it to finish the work EVERYDAY? If this is just occassionally in order to finished up urgent work or handle crisis, then I can understand. But here, it is almost everyday. And to make matter worse, the list of responsibilities keep piling up. I realised that in this organisation, the more efficient you are, you are not being rewarded in kind. Instead, the boss will make sure to give you more responsibilities because you have idle time now!
When in actual fact, there is not idle time because there are other daily activities on top of the extra projects that we need to complete.
Anyway, time to get out or else I will become the most inefficient person and start to make sil unexplainable mistakes simply because we are rushing for time.
I mean people that have working at the company since it started was also leaving. Turnover in the company is so high now that the HR hiring person is so busy all the time. Lots of interview and even new hire left after just a month or two and some even just after a few weeks. The worse is when one of our colleague just suddenly dont turn up for work and not contactable at all.
I was asking my colleague today, what is the definition of time management because whenever we cant find time to finish our work (because we are OVERLOADED) and when we explained to our boss we simply couldnt find the time, he will say manage your time or learn to manage your time. So, my question to you all is what is the definition of time managed? Does managing time mean that working till 10pm or 11pm everyday? Or doing work that requires 20 hours in 10hours?
I mean, okay, we have 24 hours in a day but does that mean that I am suppose to send 20 hours of it to finish the work EVERYDAY? If this is just occassionally in order to finished up urgent work or handle crisis, then I can understand. But here, it is almost everyday. And to make matter worse, the list of responsibilities keep piling up. I realised that in this organisation, the more efficient you are, you are not being rewarded in kind. Instead, the boss will make sure to give you more responsibilities because you have idle time now!
When in actual fact, there is not idle time because there are other daily activities on top of the extra projects that we need to complete.
Anyway, time to get out or else I will become the most inefficient person and start to make sil unexplainable mistakes simply because we are rushing for time.